Schilling Cider House & Gluten Free Kitchen
Contact & location
Portland, OR 97202
Where Schilling Cider House & Gluten Free Kitchen is located
Schilling Cider House & Gluten Free Kitchen sits in Portland, Multnomah County, one of the classic apple-growing pockets of Oregon. The farm's street address is 2800 Southeast Division Street, Portland, OR 97202.
Most visitors reach Schilling Cider House & Gluten Free Kitchen by car; the drive winds past rolling farmland that's especially pretty during peak fall color. From the nearest highway exit, follow signs toward Portland and continue on local county roads to 2800 Southeast Division Street. GPS is reliable to the farm entrance, and there is on-site parking once you arrive.
Landmarks in the area include downtown Portland, nearby farm stands, and small-town diners that make a great pre or post-picking stop. Cell service can get spotty on back roads, so it's smart to download the map to your phone before you leave the highway.
Looking for the best apple picking near Portland, Oregon? Schilling Cider House & Gluten Free Kitchen is a working apple orchard located in Portland, Oregon (Multnomah County), welcoming families, couples, and photographers each fall for a classic American harvest experience.
Schilling Cider House & Gluten Free Kitchen sits inside one of Oregon's most beloved apple-growing regions. Between the smell of fresh cider, warm apple donuts, and rows of Honeycrisp and McIntosh trees heavy with fruit, it's the kind of place that turns a simple Saturday into a memory your kids will still talk about years later.
Pick-Your-Own Apples at Schilling Cider House & Gluten Free Kitchen
Pick-your-own apples at Schilling Cider House & Gluten Free Kitchen is exactly what it sounds like, you walk the orchard, pick apples directly off the tree, and pay by the bag or pound when you're done. Staff will point you toward the rows that are ripe that week, hand you a picking bag or bucket, and give you a quick tip on how to twist (not pull) the apple.
On-Farm Activities
Best Time to Visit
Apple season at Schilling Cider House & Gluten Free Kitchen runs from late August through late October, like most orchards in Oregon. The sweet spot for a first-time visit is the last two weeks of September through the first two weeks of October.
Weekends between 9 a.m. and 12 p.m. are the friendliest time to arrive. Weekdays are the most peaceful, a Tuesday or Wednesday morning may have entire rows to yourself.
What to Bring
- • Cash (backup for the farm stand)
- • Closed-toe walking shoes
- • A light jacket or flannel
- • Sunscreen and a hat
- • Water bottles for the walk
- • Reusable bags for the ride home
- • A camera or phone charged for photos
- • Small bills for cider and donuts
Where Schilling Cider House & Gluten Free Kitchen is located
Schilling Cider House & Gluten Free Kitchen sits in Portland, Multnomah County, one of the classic apple-growing pockets of Oregon. The farm's street address is 2800 Southeast Division Street, Portland, OR 97202.
Most visitors reach Schilling Cider House & Gluten Free Kitchen by car; the drive winds past rolling farmland that's especially pretty during peak fall color. From the nearest highway exit, follow signs toward Portland and continue on local county roads to 2800 Southeast Division Street. GPS is reliable to the farm entrance, and there is on-site parking once you arrive.
Landmarks in the area include downtown Portland, nearby farm stands, and small-town diners that make a great pre or post-picking stop. Cell service can get spotty on back roads, so it's smart to download the map to your phone before you leave the highway.
Frequently Asked Questions
Does Schilling Cider House & Gluten Free Kitchen offer pick-your-own apples?+
Yes, Schilling Cider House & Gluten Free Kitchen offers pick-your-own apples during the harvest season. Guests walk the rows, pick apples straight from the tree, and pay by the bag, bucket, or pound at the farm stand.
When is apple picking season at Schilling Cider House & Gluten Free Kitchen?+
Apple season at most U.S. orchards runs from late August through late October. Call ahead or check Schilling Cider House & Gluten Free Kitchen's website before your visit to confirm which varieties are ripe.
What are Schilling Cider House & Gluten Free Kitchen's hours?+
Hours at Schilling Cider House & Gluten Free Kitchen vary by season. We recommend calling ahead at (971) 352-6109 or checking their website the morning of your visit.
How much does apple picking cost at Schilling Cider House & Gluten Free Kitchen?+
Pick-your-own apple prices in the U.S. typically run $1.50–$3.00 per pound, or $20–$40 for a half-bushel bag. Schilling Cider House & Gluten Free Kitchen sets prices at the entrance each season based on the current crop.
What apple varieties can I pick at Schilling Cider House & Gluten Free Kitchen?+
Schilling Cider House & Gluten Free Kitchen grows several classic apple varieties. Popular picks include Honeycrisp for eating, Cortland for baking, and Granny Smith for pies and cider.
Is Schilling Cider House & Gluten Free Kitchen good for kids and families?+
Absolutely, Schilling Cider House & Gluten Free Kitchen welcomes families and offers pick-your-own.
Can I bring my dog to Schilling Cider House & Gluten Free Kitchen?+
Most working orchards ask that pets stay home for food-safety reasons. Call Schilling Cider House & Gluten Free Kitchen to confirm their current pet policy before bringing your dog.
Is there parking at Schilling Cider House & Gluten Free Kitchen?+
Schilling Cider House & Gluten Free Kitchen has on-site parking that's free for guests. Fall weekends are the busiest, mornings are the calmest time to visit.
What should I bring to Schilling Cider House & Gluten Free Kitchen?+
Bring cash, comfortable closed-toe shoes, a light jacket, sunscreen, water, and a camera. Schilling Cider House & Gluten Free Kitchen usually provides picking bags or buckets.
Data source: Google Places · Confidence: High
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